Friday, October 12, 2007


I served this Apple Dip at my Stamp Class the other night, and had requests to share it on my blog. It is super EASY, and is a staple in my refrigerator this time of year.

8 oz. Whipped Cream Cheese
3/4 Cup Brown Sugar
1/4 Cup Granulated Sugar
1 tsp. Vanilla
Blend well, chill, and serve with sliced apples.


Dawn Easton said...

OK you had me at Cream Cheese! LOL! This sounds so yummy! Thank you Nancy for sharing it with us....can't wait to try it!

Diane (djluvs2stamp on SCS) said...

Sounds delicious, can't wait to try it! Thanks for sharing!

fran said...

Well YUM! I'm having company tomorrow night - this is now on the menu!

Jill K said...

I am actually making this dip tomorrow for a baby shower. It is the BEST. yummy yummy. I add heath chips to it as well :)

Lori Barnett said...

This dip is to die for!!! I have had it many many times and is always quick to get eaten up! Glad you shared it with everyone :)

Rose Ann said...

Yum...thanks for sharing!

corinnesomerville said...

This is great !!! Everything from this recipe just went on my grocery list !!! Love ya for posting this !!

Love ya