1-14.5 oz. can Petite Diced Tomatoes
1 bunch Green Onion, diced
1 fresh Jalapeno ~OR~ 1 4-oz. can Diced JalapenosMy DH likes it a little less chunky, so I add one can of Peeled Crushed Tomatoes. I cut the Cilantro in pieces with my Pampered Chef Kitchen Shears. Chill and serve with Tortilla Chips.