PUMPKIN PIE BARS CLARIFICATION
Dawn Easton e-mailed me with an excellent question about the Pumpkin Pie Bars in the previous post. Just want to claify that the Pumpkin is PUMPKIN PIE FILLING, not Pure Pumpkin. I changed the wording of the recipe in the previous post to make that clear.
LOL Nancy, you nut! Thanks for helping me out! I am soooooooo looking forward to making this tomorrow...yum!
ReplyDeletewhat would happen if you used pure pumpkin? I use that in so many recipes both fresh and canned. I find the filling way too sweet. anybody tried it with pure?
ReplyDeleteGood to know since I had bookmarked this! I am with Jan but I would rather stick with someone else's tried and true then deal with DH's face when he tries an "experiment" of mine!
ReplyDeleteHi Nancy,
ReplyDeleteI just found your blog this morning, and I wanted to tell you how much I enjoyed reading and finding inspiration for stamping. I'll be back often!
Vicki